numberthreeme

Mostly about Jakarta, and everything in between

Kue Rangi

Generasi 90-an enggak gaul kalau enggak pernah makan Kue Rangi. Dulu, penjual kue rangi dengan mudah saya temui mangkal di depan sekolahan, atau keliling di sekitaran rumah saya.

Itu dulu, sekarang saya mulai jarang melihat penjual kue rangi. Anak sekolah zaman sekarang pada tahu enggak ya kue rangi itu apa? #penasaran

Kue Rangi mau dipanggang!

Kue Rangi mau dipanggang!

Kue rangi ini bahan dasarnya sederhana, dibuat dari kelapa tua parut dicampur sagu dan sedikit garam (biar gurih). Terus dipanggang di atas cetakan dan di bagian atasnya diolesi lelehan gula merah yang kenyal karena diberi campuran air sagu. Dimakan panas-panas paling joss..

Ini salah satu kue favorit saya, krenyes-krenyes kelapa  panggang bercampur dengan manis-manis si gula merah. Kebetulan, saya ketemu penjual kue rangi di komplek perumahan belakang RS Harum Kalimalangg arah ke SMA 81. Bapaknya udah tua, dan pelan-pelan banget bikinnya.

IMG_20150107_133534

Jualannya di depan sekolah TK

Jualannya di depan sekolah TK

Saya jadi kepikiran, kira-kira 10 tahun lagi masih bisa makan kue rangi enggak, ya?😦

Sepotong Kue Rangi harganya IDR 3 k saja

Sepotong Kue Rangi harganya Rp 3 ribu saja

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This entry was posted on January 8, 2015 by in Foods and tagged , , , , , , .

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